Food Industry

Stainless Maceration Tank

Use:
This type of tank is used for fermentation of wines, being able to have the same characteristics and accessories of the fermentation tanks with and without double jacket, having besides the characteristic to be able to expel the masses off in an automatic form through a motorodutor in the bottom.

Raw material:
Manufactured in stainless steel

Capacity:
According to the necessity of the client.

Sustenance:
Legs.
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geral@fazendaesilva.pt
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